Big Barn little farm is owned and operated by Susannah Murphy and Will Frankland. As first generation farmers, they were drawn to growing food as a response to a food system that is largely destructive to the environment and in many cases unfair to farmers. As a pair of enthusiastic cooks and eaters, quality and taste have always been front of mind as well. They saw a place for small-scale farming with a focus on supplying for a very local community in a way that worked for people and was gentle on the environment.
Owned In: Nova Scotia
Grown In St. Andrews, NS: