Anne of Green Gables Chocolates began creating irresistible chocolates in 1999, using family recipes that have been passed down for generations, dating back to the time of L.M. Montgomery. Using fresh, natural ingredients, our products are handmade…
Our Domaine Cleroux Domain is located in the beautiful Prescott and Russell region, in the Nation county, 5 minutes from the small francophone town of Casselman. Prescott and Russell is located at the eastern point of Ontario. The Ottawa River runs…
Maison Zoe Ford is a Montreal based food company with a passion to feed you well. Our ultimate goal is for you to enjoy baking and cooking by creating exceptional results at home; to allow you to truly sit back and enjoy something delicious. Since…
For as long as we can remember, we wanted to be on a farm, playing in the dirt, connecting with the earth. At Martin’s Sweet Farm we share a passion for healthy, active living, a deep respect for the environment and an appreciation for hard work.…
Hi 👋🏻, Alice here. I am excited to share with you a healthy alternative to conventional chocolate at Mindful Monk. Our handcrafted functional fudge squares (aka fat bombs) use clean, natural ingredients so that you can feel good inside and out. Most…
Olde Tyme Kettle Kitchen is a family-owned and operated confectionery company. Opened in 1994 by husband and wife team Gary and Denise. Growing up, we both had a passion for making and sharing delicious, mouthwatering sweets. When we realized we…
The Maple Rush Yukon is crafting maple syrup. We are offering two lines of product: one “the Classics”, like we already know, and the second, a unique and creative line that showcases the “flavour of the Yukon” through…
Turkey Hill Sugarbush is a 45,000 square foot bottling plant and distribution centre is located in Waterloo, Quebec. State of the art production lines include automated filling, capping and labeling machines that are among the most advanced in the…
