Reid’s Dairy is focused on exceptional customer service while ensuring our products are produced with high quality and safe for all families to enjoy. Here at Reid’s Dairy we know establishing and maintaining customer relationships is…
Riverbend Orchards was incorporated in spring of 2009 when Philip and Karen Ronald purchased Linden’s B B Farm, founded by the late Bill Linden and his wife Marie. The Ronald’s and their family have continued the tradition of providing locally-grown…
Treat your body better at snack time with SunRype FruitSource 100 Percent Fruit Bars. These fruit bars satisfy your sweet cravings with a burst of delicious fruit flavours. Made with real fruit, and sometimes veggies, FruitSource snack bars are a…
Founded in 1998 by David and Evelyn Ernst, Terra Beata grew first from a patch of undeveloped peat bog sold at a mortgage foreclosure to a 12 acre cranberry farm on Heckmans Island, near Lunenburg Nova Scotia. From there, we learned to clean, freeze…
Founded in 2014 we, The Juice Press Inc are Halifax’s first dedicated shop in providing you with raw freshly pressed juice. Whether it is a one off drink or a cleanse, we are committed to being your one stop for a healthy lifestyle alternative…
At Thrive Juice Company we believe that Thriving is our universal birthright. Health should never be compromised for convenience. In today’s busy world, we understand that maintaining your overall well-being can be tough. Hustle tends to…
Triple Jims is a local juice making company that has been located in the Fraser Valley for over 35 years. Started by the Jim “Triple Jim” Henderson in 1979 the company specializes in Organic Apple cider made with local BC grown organic Apples and…
Our family comes from a corner of the world where farming know-how is everywhere, but the land to work just isn’t. So, in the years after World War II, Cornelius and Henrica Van Dyk left the Netherlands in search of a place that would welcome their…
Our surroundings at Verger Belliveau Orchard had already been home to Acadian agriculture for two centuries when in 1932, at the height of the Great Depression, a gentleman named Sébastien Bourgeois returned to his village after having succeeded as…
