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Canadian Vinegar

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Founded in 1960 by Jacques Beaulieu, Beau-Lieu Instantané Inc. (AP Gourmet) owes its reputation to a fabulous BBQ sauce made famous at the former Au Coq BBQ rotisserie on Labelle Street in Saint-Jérôme. The rotisserie’s Swiss chef gave the…

At Boats Farm we strive to produce apples and pears with as few inputs as possible. This helps boost populations of beneficial insects and lends to an ecologically-friendly management system. All of our new orchard plantings are managed organically…

Domain Orleans brings you Cidres and ice cidres, many types of berry gellies, sirups and jams, apple cider vinegar and much more. Come visit us in our red roof kiosk and get a taste of our delicious home made products. Owned In: Quebec Made In Saint…

Hungry Volcano (previously known as Uncle Big’s) was born out of a passion for fiery foods, and the need to spread the Gospel of Fire across Canada and around the world. Our website was first created in 2003 marketing Hatari Bros., Droolin&…

Originally from Germany, Sabine and Michael Schoenknecht set out on a journey to find the perfect plot of earth for their Lucky Bee Homestead. And find it they did. After much searching, they found what would become their new home. We know that the…

After several years of research and product development, Niagara Vinegar Company was finally launched in early 2007.  This family owned and operated business takes care of production, labeling and quality control.  Proudly using all natural…

Welcome to Olivia’s Oils & Vinegars! Your home for the Freshest and most Flavourful Olive Oils, Balsamic & Spices from around the Globe. Owned In: British Columbia Made In Abbotsford, BC: Oils Vinegars Spices …

In March 2014, the Fedosoff’s purchased this wonderful riverfront property which not only included a beautiful home but an established APPLE ORCHARD, Petrofka Orchard. We were shocked, along with many others, that full-size tasty apples can…

Our Ontario production facility is located in Stayner, Ontario, 145 km North of Toronto. This facility houses production facilities for all of our product lines as well as a modern warehouse. This is the site upon which John Reinhart founded the…

At Salt Spring Island Vinegar we make our vinegars using slow, traditional small-batch methods from a wide range of local fruits and herbs. The first step is to ferment local fruit into beautiful wines (that we sadly never get to drink!). The wine…