Canadian Chocolate Bars

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Located in Sherbrooke, Canada, Lamontagne Chocolate is built on more than 40 years tradition of excellence. Our 115 000 square feet facility provides a Peanut-Free and Gluten-Free manufacturing environment with easy access to major Canadian and…

Bernard Callebaut of Master Chocolate is a renowned Master Chocolatier, with four generations of experience behind him. Focused always on the balance of taste and style, fellow chocolatiers, chefs and gastronomes around the world revere him. Having…

McGuire Chocolate Company is a bean to bar chocolate maker with a focus on preparing a simple and high quality product from the inside out. Mark stumbled across cacao beans while backpacking around Central America. While eating these beans as a…

Maureen at Milseán has been pouring out award-winning decadent Demerara Butter Crunch since 1992. This amazing soft crunch toffee with almonds or hazelnuts, is coated in Belgian chocolate and made in small artisanal batches on site. We ship across…

Our founder at Purdy’s Chocolates, Richard Carmon Purdy, started selling homemade chocolates in downtown Vancouver, Canada in 1907. After 100+ years of crafting fine chocolates, you get to know a thing or two about doing it right. Owned In:…

Today, Rogers Chocolates remains privately owned and locally operated by Canadian families who take great pride in maintaining the legacy of Charles and Leah. We have ten retail stores in British Columbia and many wholesale partners across Canada…

All our chocolates at Rousseau Chocolatier are handmade using fresh ingredients and locally sourced whenever possible. Use the drop down menu to select your choice of all dark, milk or mixed chocolates. The majority of our products are categorized…

At Splendid Chocolates George and his son Doug continue to bring to market top quality chocolate and cutting designs and decorating techniques in a 90,000 square foot factory. Owned In: Quebec Made In Montreal, QC: Seasonal Products: Pops Solid…

At Stubbe Chocolates, under the supervision of Master Chocolatier and Pastry Chef Heinrich Stubbe, We strive to create unimaginable products hand in hand with our young chefs from Le Cordon Bleu Ottawa Culinary Arts Institute. We at Stubbe…

We make premium chocolates. You dream it, we make it. Exceptional Quality at affordable price is what we offer. We strive to make sure our customer are happy, have successful events, and keep coming back to Tasty Habits. We make custom orders and…