Based in Calgary, Alberta, Canada, we are expert manufacturers and retailers of award-winning artisanal chocolates and purveyors of fine cocoa confectionery including Chocolaterie Bernard Callebaut ® products. Our official name, Cocoa Community…
Chocolatier Constance has many in-shop made chocolate items such as a made-fresh daily Spicy Chocolate Drink (dark chocolate, d/f), Creamy Hot Chocolate (milk chocolate w/ our own marshmallows), a variety of chocolate barks, bars (filled & solid…
Our Chocolats Geneviève Grandbois manufacturing methods are a return to basics, we do not use advanced technology or artificial additives in the composition of products.You can distinguish our chocolates by their finesse, by their strong character…
ChocoSol Chocolate are bean-to-bar chocolate makers, meaning all our chocolates are made fresh from the raw cacao beans. Our cacao is roasted, winnowed, stone-ground, and tempered in our kitchen in Toronto, Ontario. Our cacao is sourced directly…
The concept of ChocoSol Traders was originally founded in 2004 in Oaxaca, Mexico, by Michael Sacco, and has been based in Toronto since 2006. The origin of our name has links to 3 languages: English, Spanish, and French. ‘Sol’ is from the Spanish…
At Coconama Chocolate, our concept is simple: the finest chocolate, the best ingredients, and a creative fusion of global flavours. The result: fresh handmade chocolate creations that are indulgence at its purest. Owned In: British Columbia Made In…
Decadence Chocolates is a locally owned and operated business that creates artisanal chocolates in Winnipeg, Manitoba. The fun and exciting part here is the experimentation with different chocolates, flavours and colours. New and unexpected flavours…
For the past decade Jennifer and Jeff at Delight Chocolate have combined their passion for creating beautiful Chocolates and Ice Cream with a dedication to using only the best Organic and Fair Trade ingredients. Every item in the shop is handmade…
Denman Island Chocolate, located in British Columbia’s beautiful Gulf Islands, was created in 1998 by Daniel and Ruth Terry. Long interested in the organic food movement, the Terrys left the big city for Denman Island in 1994, looking for a…
Divine Chocolatier is a private company which is not franchised. We make small productions of all our products to ensure constant freshness. All our products are hand produced using only the finest cocoa beans from different regions and is house…
