La Femme Nikketo – I started baking in my early teens after I had developed a severe nut allergy and learned baking out of necessity, since at that time nut-free options or bakeries didn’t exist. And so I always found myself having to adapt…
Bringing our hot sauce products to the public started in December 2020. This was during the Covid pandemic, but it wasn’t really why we started Need the Heat. After making hot sauces for friends and family (can you say ‘Pine in My Arse’?) for many…
Founded in 1998 by David and Evelyn Ernst, Terra Beata grew first from a patch of undeveloped peat bog sold at a mortgage foreclosure to a 12 acre cranberry farm on Heckmans Island, near Lunenburg Nova Scotia. From there, we learned to clean, freeze…
The Bog Local roots grow deep… Farming has been in the Dewit family for generations. Brian’s grandparents were local dairy and poultry farmers and his parents, Jack and Joanne Dewit continued the tradition with dairy and hogs in the Fort Langley…
Our goal at The Saucy Newfoundland Company is to inspire you to create wonderful meals that honour our Newfoundland traditions while giving your tastebuds something bold and brazen! We want to help you enjoy your meals and celebrate everything…
