Founded by Robert F. Hart, Black Diamond® has been satisfying cheese cravings since 1933. Historically, cheese was dipped into hot wax to keep fresh during aging. Upon contact with the rind, the wax would turn black. With a diamond among cheese for…

OKA Cheese has been made for 125 years at the cheese factory in the Quebec village of Oka, from a secret recipe handed down by the Trappist monks of the Oka Abbey. It is a semi-firm cheese with an unforgettable taste and an irresistible rind. The…

Based in Prince Edward Island, Canada, COWS Creamery is a division of COWS Inc. that produces quality cheese and butter. COWS has grown significantly since its creation in 1983, but the same old-fashioned ingredients are still used today in the…

Made from 100% pure Canadian milk, Bothwell Cheese has no artificial ingredients, preservatives or modified milk ingredients. Proudly Canadian has produced local cheese since 1946. Our milk supply is managed by Dairy Farmers of Manitoba, and all…

For the past decade Jennifer and Jeff at Delight Chocolate have combined their passion for creating beautiful Chocolates and Ice Cream with a dedication to using only the best Organic and Fair Trade ingredients. Every item in the shop is handmade…