Flour

For more than 150 years, Richardson Milling has been the first name in Canadian agriculture because we are truly invested in everything we do. As Canada’s largest agribusiness, our commitment to our industry and our people is how we set ourselves…

The site of Brant Flour Mills was first active in the early 1800’s. The original mill building was located alongside McKenzie Creek. A dam was established which created a large mill pond. The dammed water allowed a horizontal water wheel to be…

Anita’s Organic Mill farmers consistently deliver the cleanest, freshest grains possible, direct to our mill in Chilliwack, BC. Here, we mill it in small batches, fresh every day. It’s a slow and traditional process but, by keeping temperatures low…

Arva Flour Mills, in Arva, Ontario, on the banks of the Medway Creek, is believed, to be North America’s oldest continuously operating water powered commercial flour mill. Originally established in 1819, unlike most other heritage mills, we have…

Northern Lights Foods is a contributor to the local economy as we employ over 50 first nations organic producers in northern Saskatchewan. We are proud to carry the Canada Organic logo as proof of the high standards set out by international…