At Back To YouRoots we cater to health conscious people who love delicious and nutritious foods that are made in a sustainable way using local ingredients. When we say “Plant-Based”, “Gluten-Free” or “Vegan” we sometimes get asked what our products…
Kimchi is a traditional Korean dish made of fermented vegetables. There are hundreds of kinds of kimchi in the Korean Peninsula, but the most well known type of kimchi is Napa cabbage kimchi (or baechu kimchi). Like many other fermented foods across…
Green Table Foods is a family-owned business in Guelph Ontario. We’re enamoured by the great fermentation traditions of the world. Our approach is simple: “Food is Life.” Since 2005, we’ve been making nutritious, lacto-fermented vegetable foods with…
