Beat The Wheat is a company that crafts wheat free gluten free pasta in our award-winning kitchen. Our gluten free pasta line-up of Tagliatelle, Spaghetti and Penne Rigate are a quick and easy meal to prepare. Have you been looking for gluten free…
At Olivieri, we’ve been crafting fresh pasta and sauces for over half a century. Our roots began in 1957, when we opened our first ravioli shop in Vancouver. We never looked back! Today, our fresh pasta and sauces are loved by the whole family,…
With high quality Canadian ingredients (including natural spring water from our backyard), our fermented sourdough pastas at Pasta Fermentata have a unique characteristics not found in conventional pastas: improved digestibility and nutrient…
At Prairie Harvest, we decided a long time ago to take our time to craft fine pasta in Edmonton the old-world way. Slow-dried, using only the best ingredients. We also decided that we must make our products affordable so Canadian families can enjoy…