Jill, one of the founders at Seed To Culture, happened upon farming in 2010 when she moved to a 14 acre property in Agassiz, British Columbia. Her curiosity about growing food developed into a passion. As her garden grew so did the abundance of…
Cake Studio We opened Tall Grass Prairie Bakery in Winnipeg’s Wolseley neighbourhood in 1990. The foundation has always been based on baking with heritage varieties of organic wheat, grown by Manitoba farmers, milling our own flour and baking from…
Taves Family Farms will always grow and share farm-to-table foods that we are proud of and a taste of the country as we invite you to visit our farm. Bring your family to the Applebarn for fresh-pressed apple cider, hay rides, Corn Quest Maze, U…
Thames River Melons is a family owned and operated fruit and vegetable farm located just outside of Innerkip, Ontario. With the help of friends, neighbours, and our community, we grow, harvest, and sell a wide variety of produce. We sell our farm…
It all began at Tymek’s Natural Foods in a small factory, almost 30 years ago, in the heart of Toronto, with the intention of sharing our products with the Polish community. Over the years however, our variety of offered traditional home-made…
Since 1907 the W.H. Escott Co. Ltd. has been serving the grocery trade with the highest standard of customer service and quality products. Our company’s focused yet flexible approach to business has allowed us to fulfill all of our customers…
Whyte’s Food Corporation began simply in 1892, with a small family business and a goal to import authentic fine foods to serve the community of Montreal. More than a century later, we’re proud to say we’re still a family-owned, Canadian…
Wiebe’s Delicatessen is the producer and owners of Wiebe’s Sausage & Saucy Ladies Preserves. We specialize in Mennonite and other homemade sausages who’s recipes have been passed down through family. Local, homemade, gluten…