Actons Lower Shannon Farms has been around for 90+ years. When Robin met John he had recently moved to Canada from Dublin, Ireland and was working as a dairy inspector with big plans and big dreams. Unsure of his long term plans and whether he would…
At Blueberry Hill Winery, the insistence upon only the best for our wines begins in the field, where they are bathed in Southwestern Ontario sunshine and only the highest quality is utilized. Winemaker Nick Vranckx continues this vision during the…
Bow Valley BBQ is all about flavour and quality. Founder, Jamie Ayles, and Head of Product Development, Chris Dean, pride themselves on creating restaurant quality products. Their culinary backgrounds as executive chefs in the Bow Valley and abroad…
At Davison Orchards, you get fresh, local produce grown right here in Vernon, BC. And we don’t just grow it—we use the ingredients in our bakery and café to make the most delicious farm food you’ve ever tasted. Everything we grow is…
Domain Orleans brings you Cidres and ice cidres, many types of berry gellies, sirups and jams, apple cider vinegar and much more. Come visit us in our red roof kiosk and get a taste of our delicious home made products. Here, we believe that nature&…
Droolin Devil Fine Foods is a Canadian based manufacturer of premium hot sauces, salsas, condiments, and dried spice blends. Our attention to detail and small batch processing has garnered us several industry awards, not to mention the accolades…
Farm Boy fresh market stores have been providing a fun and friendly, fresh market shopping experience for over 36 years with legions of loyal fans in Brantford, Cambridge, Cornwall, Hamilton, Kingston, Kitchener, London, Ottawa, Oakville, Pickering,…
Fresh Is Best Salsa Co. started pretty humbly back in the summer of 1999 at our local Kamloops Farmer’s Market. We began making our own fresh salsa at home as we were growing a garden and looking to eat healthier as a family. It had been suggested…
Green Table Foods is a family-owned business in Guelph Ontario. We’re enamoured by the great fermentation traditions of the world. Our approach is simple: “Food is Life.” Since 2005, we’ve been making nutritious, lacto-fermented vegetable foods with…
Holstead Farms began as an idea from our urban backyard in Niagara Falls, Ontario, in the Fall of 2019. As a Family we started with one crop of Basil, which we grew from seed, and dried for our own kitchen use. We were able to give some Basil starts…
