Actons Lower Shannon Farms has been around for 90+ years. When Robin met John he had recently moved to Canada from Dublin, Ireland and was working as a dairy inspector with big plans and big dreams. Unsure of his long term plans and whether he would…
Auntie Natt’s pantry is stocked with only the freshest naturally sourced ingredients. We pay close attention to detail to create the perfect flavour profile in all our products. Our Gourmet Spice Blends are a great addition to any meal. Easily…
At BoCoq Gourmet. our care, professionalism and innovativeness come through in the quality and flavour of our ingredients. Our broths and sauces—including our popular BBQ sauce—are well known for their freshness. And our 130 spices and seasonings…
Always driven by local connections to the farms, land and sea that feed him Greg has always hunted, farmed or found others to trade food with. He loves food. Buying quality local foods from the people who produce them is only natural for the…
At Buster Rhino’s, we love feeding people, and we pride ourselves on making great Southern BBQ and low carb snacks for you to enjoy. Our offerings include locally sourced meats, handcrafted BBQ sauces, signature spice blends, and the best…
At Campfire Grill Handcrafted Foods we are proud and passionate about our craft. Cooking with wood and fire is the true, ultimate way to honour our high-quality ingredients. Don’t take our word for it, you can taste the difference for yourself. The…
Cattle Boyz introduced the Original flavor back in 1998. Since then, it’s won 30+ awards in North America. It’s even won awards in the heart of bbq country in the US (Texas). Original flavour is one of the most versatile sauces available. It works…
Garlic Box is a made in Canada business that started in 1987 with one acre and a vision to bring locally grown garlic to the kitchen helped seed the growth of an industry. Owned In: Ontario Made In Hensall, ON: Fresh Garlic & Seed Preserves…
At Get Sauced, we manufacture our sauces and dips in small, handcrafted “micro batches”, ensuring optimal flavour and quality in each and every product. The size of our output can range from 80-400 gallons in a batch, which helps to…
At Miss Hélènes the mother and daughter team of Helen Beaudry & Ferne Hebig started small making just 4 bottles at a time in their restaurant’s kitchen for donations to local fundraising events, to making 12 bottles at a time for trade…
