Le Caveau Restaurant is built on forging relationships with local purveyors. With admiration for Nova Scotia’s land and sea, and deep respect for the people that work on and in it, Chef Jason Lynch compiles a locally focused, seasonally inspired…
We are excited to offer on-site accommodation The Inn at Grand Pre Winery on our working farm winery. This opportunity will allow our guests to see the process that keeps our winery vibrantly alive. We invite you to truly understand why local…
Family owned and operated, Domaine de Grand Pré winery was built on love and passion for Nova Scotia and exceptional wine and food. Hanspeter Stutz, owner and father, is a visionary who first took a leap of faith in 1994, trusting that something…