In 2009, previous owners Stewart an Lorraine threw in city life to start a winery. They wanted a place where they could grow grapes and make wine in a way that was true to the philosophy of sustainable, healthy living in sync with the seasons.
Stewart and Lorraine found the perfect spot on the Avon Peninsula. One of the oldest vineyards in the province was for sale and they jumped on it, knowing the soil and climate in this area would help us grow exceptional grapes. We believe making the extra effort to do the right thing brings great rewards.
That’s why we harvest every grape in the vineyard by hand. And in return, our wines have won many prestigious awards. Our chef’s menus reflects the best of the season, serving the freshest, most flavourful locally sourced choices, and also winning awards from Taste of Nova Scotia and the Restaurant Association of Nova Scotia.
Made In Canada:
- White Wines
- Red Wines
- Sparkling Wines
- Rosé Wines
- Dessert Wines