At Slate River Dairy Jim and Wilma Mol believe that customer should have access to the highest quality milk, in its most natural state, straight from the cow and only pasteurized. The milk gets pasteurized at 63 Celcius for 30 minutes and it does not get homogenized so the cream rises to the top, even in the cocoa milk. This milk is the closest you are going to get to raw milk and its most natural state. The milk also does not get standardized into 1% or 3.25%. All whole milk products are made from milk straight from the cow, so all the goodness the cow puts in the milk is how you will enjoy all the benefits of drinking this fresh, local milk. Check out our product page for more information.
Owned In: Ontario
Made In Neebing, ON:
- Milk
- Cream
- Cultured Products
- Butter
- Beer Cheese
- Cottage Cheese
- Herb Cheese
- Seasoning Cheese
- Beef Products
- Sausages
- Local Products
Slate River Dairy Availability:
Last Updated March 21, 2021
