Passionate about agronomy, visionary and nature lover, Maurice Dufour produces his fine cheeses with authenticity and patience. Being one of the pioneers in the field of microfromagerie in Quebec, Maurice creates quality artisan cheeses that have built the reputation that we know today. With spring water from the mountains and their own production of sheep’s milk, the Maurice Dufour refining house does not compromise on the origin of the raw materials.

At the Migneron Family, we are committed to offering high-quality fine artisan cheeses made from local ingredients that respect the know-how established for two generations. We take the time to create, according to the seasons, products that will charm the senses of consumers, one after the other. The secret of our cheeses lies in the care given to their ripening. During this maturation process where nothing is left to chance, Maurice Dufour and his team deploy their know-how so that each of their creations becomes what it should be: prodigious and unique.

Owned In: Quebec

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Last Updated August 4, 2021

Made In Baie-Saint-Paul, QC:

  • Blue Cheese
  • Washed Rind Cheese
  • Sheep Products
  • .. and more

Maurice Dufour Refining House Availability:

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Opening Hours

Monday

9:00 am - 5:00 pm

Tuesday

9:00 am - 5:00 pm

Wednesday

9:00 am - 5:00 pm

Thursday

9:00 am - 5:00 pm

Friday

9:00 am - 5:00 pm

Saturday

9:00 am - 5:00 pm

Sunday

9:00 am - 5:00 pm