Canadian made tortilla chips are created with Canadian ingredients in Canadian facilities and Canadian people. If you know of any tortilla chips made in Canada please forward the information so I can add them to the site.
Canadian Made Tortilla Chips
Richmond Hill, ON
A perfect balance of sweet and savoury that can be used for chicken, beef or pork. Neal Brothers (Concord, ON) began in the spring of 1988 with the idea that they could offer food products that were better than what was currently on the market. – Now 2016, appears they succeeded. The produce their salsa, mayonnaise, BBQ sauce, and pasta sauces in Canada.
Que Pasa started out as a street-front deli in Vancouver in 1983. In 2012, Que Pasa joined the Nature’s Path Foods family. Both were independent and family-owned companies with a deep social and environmental commitment to organics and sustainability. You might say Que Pasa and Nature’s Path went together like chips and salsa.
Every Que Pasa chip is crafted simply from whole grain organic corn that’s ground between hand-cut Mexican volcanic lava millstones into a fine masa – much like the dough you’d find in Mexico’s heartland centuries ago. They are made with organic ingredients because we believe the best tasting (and healthiest) chips come from plants grown in healthy, organic soil – the way nature intended.
Not only are our chips certifiably delicious, they’re also certified organic, non GMO Project Verified, gluten free, nut free, and vegan! That way you get everything you want (whole grains & great taste) and none of what you don’t.
Fresh Is Best Salsa Co. started pretty humbly back in the summer of 1999 at our local Kamloops Farmer’s Market. We began making our own fresh salsa at home as we were growing a garden and looking to eat healthier as a family. It had been suggested to us by friends who would taste Colin’s Salsa at parties that we should sell it, they would buy it. So we gave it a go. Armed that first day with 20-500ml Medium Salsa’s and a smile Colin hit the market at 6am. By 10am the smile was gone and the 19 salsa’s sat untouched, as one was opened as a sample but no one had tried it yet… A few hundred people had walked by already. Colin felt like heading home but the market insisted the vehicles and vendors could not leave until noon. Colin stayed reluctantly. Good thing. An hour later… he sold out!
When it comes to making tortilla chips made in Canada, the ancient Aztecs knew better. They perfected a maize-processing technique that results in better taste and aroma, better texture, better nutrition, and an all around better tortilla chip. This technique was essentially lost when maize was adopted by Europeans, but thanks to our dedication to authentic Mexican flavour and an old family recipe, you’ll find Los Cantores has the best tortilla chip in the bag.
Making a better tortilla chip takes a surprising amount of science, art and know-how, plus a passion for discovering what makes good food truly exceptional. Luckily, at Mexican Corn Products, we come by our calling naturally. While we’re located in Ottawa, our family, Godinez-Luna, comes from Tamazula, a pre-Hispanic town nestled in the south of Jalisco state, Mexico. Often considered the birthplace of many things Mexican, the region is famous for its folklore, music, tequila, and mouth-watering Mexican cuisine!